Join us on an exciting food adventure in the beautiful mountainous region of Haute-Savoie. With picturesque Lake Geneva (Lake Léman) and the dramatic Alps rising from lush green pastures, this stunning region is the source of France’s fresh mountain waters, including world-famous Evian.
This special journey will be co-led by Dusty Benedict, retired Warren Wilson College Art Professor, who will bring his creative perspective and connection to the arts to the experience, alongside our culinary and cultural exploration of this remarkable region.
